AROUND the WORLD in 80 SWEETS

80 of the worlds best pastry chefs gathered in New York this week for a one-night-only dessert experience for New Yorkers.

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These elite chefs included Pierre Herme´……François Payard……..Sadaharu Oaki……..all members of the famed RELAIS DESSERTS.

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Guests mingled with NY pastry chef……Bill Teleran…..Marcus Samuelson……Geoffrey Zakarian and Anita Loo.

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Tickets were $125 and the proceeds all went to CITY HARVEST.……..to help fight hunger in NYC.  

Bon Appetite!

One response to “AROUND the WORLD in 80 SWEETS

  1. They all look absolutely devine!!! Did you go and taste some?

    Like

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